7,500mg of aged garlic extract per serving. Cold-aged for 24 months — the process that produces S-allyl cysteine (SAC). SAC content verified and printed on the pouch.
Includes Vitamin D3 and K2 — D3 supports immune function and calcium absorption, while K2 helps direct calcium away from arteries and into bones. MCT oil (coconut-derived) supports absorption.
Light yellow softgels — the colour indicates a gentle, low-temperature aging process. Two odourless softgels per day with no garlic taste or burps.
Third-party lab tested. GMP certified. Certificate of Analysis available.